Dining Programs
Campus Dining PlanPoly Canyon Locations
Einstein Bros BagelsCore Campus Locations
The Avenue
Food is fuel for the mind. Restaurants on campus nourish and stimulate the intellect of thousands of students at Cal Poly. Campus Dining is dedicated to providing a variety of quality fresh foods and exceptional service in a friendly environment.
Campus Dining offers over 18 restaurants and food venues on campus with at least one food operation open every day.
Check out the new Campus Dining Sustainable Practices webpage and learn more about our composting and recycling programs, how we use bio-diesel and electric powered vehicles, and much more! Link to page.
If you are vegan, vegetarian, non-dairy or want to find healthier food
options on campus, Campus Dining created a directory of foods to help you find
what you are looking for. Link to page.
Campus Express Club makes it easy for students and faculty to purchase food,
supplies, and services on campus with their PolyCard (Cal Poly ID). You can add
value at any time by going online or dropping off a check at the Campus Dining
Customer Service Office (Building 19). Campus Express Club is accepted at all
campus restaurants, El Corral Bookstore, Canyon Post, and Health Services, as
well as for printing at computer labs and at many vending machines on campus.
To easily add value to your Campus Express Club, click here.
The Campus Dining Care Pack program makes it easy for parents to send birthday
cakes, cookies, gift certificates, and other popular items to their favorite
college students. Packages are delivered to front desks of on-campus residence halls and Cerro Vista Apartments and to Canyon Post at Poly Canyon Village.
For more information or to place an order, click here
Care Packs are offered fall, winter, and spring quarters but not summer.
To contact us, email campusdining@calpoly.edu
NACUFS.ORG: Campus Dining is proud to be an active member of NACUFS (National Association of College and University Food Services) and the California Restaurant Association.
ServeSafe: Food industry regulations stipulate that every food service organization have at least one employee that is sanitation certified. Campus Dining has exceeded this standard by having nearly all of its regular employees certified through the National Restaurant Association's SERVSAFE program.
California Restaurant Association: Campus Dining is proud to be a member of the California Restaurant Association
WRAP: For the fourteenth year Campus Dining has been a Waste Reduction Awards Program (WRAP) winner for our efforts in waste reduction and recycling.
WRAP is an annual awards program established by the California Integrated Waste Management Board to recognize California businesses that have made outstanding efforts to reduce nonhazardous waste and send less garbage to our landfills. Realizing that the business sector generates more of the State's waste, the purpose of the WRAP award is to recognize companies that develop creative and aggressive programs. Practices evaluated include waste prevention, materials reuse, recycling, recycled-product procurement and employee education.
Campus Dining recycles all of our cardboard and much of our office and promotional literature. We collect and recycle glass, metal cans and plastic water bottles. We give our produce scraps to the student sustainable farm for composting and donate to county food banks. Our restaurants use recyclable or compostable take-out containers rather than "foam." We use recycled paper for our computers, stationery, business cards and many other printed items. We also use recycled and recyclable materials whenever practical. Our trucks run on biodiesel.
Food industry regulations stipulate that every food service organization needs at least one employee that is sanitation certified. Campus Dining has exceeded this standard by having nearly all of its regular employees SERVSAFE certified. To contact us, email campusdining@calpoly.edu or call (805) 756-5939. Click here for a Phone List.